Classic Peanut Butter Cookies
Ingredients
1 cup unsalted butter
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoons baking soda
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoons baking soda
Cooking Instructions
Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.
In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.
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I have to tell my friends about your recipe for Classic Peanut Butter Cookies, it is awesome. They are going to love it so much!
Kole Heller DDS (6 Feb 2019)
Ok, this weekend I had a party and your recipe for Classic Peanut Butter Cookies was the talk of the town. Omg, how did you come up with this yummy recipe!
Francesco Kuhic (3 Feb 2019)
Omg, your recipe for Classic Peanut Butter Cookies is the best ever, thank you so much
Sigurd Ankunding (3 Feb 2019)
Your recipe for Classic Peanut Butter Cookies reminds me of the one my mom used to make. Thank you bringing back such lovely memories. Love it!!
Jaydon Marvin (2 Feb 2019)