Peanut Butter Cup Cookies

  • Peanut Butter Cup Cookies
  • Peanut Butter Cup Cookies
  • Peanut Butter Cup Cookies

Ingredients

1 3/4 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup peanut butter
1/2 cup packed brown sugar
1 egg, beaten
1 teaspoon vanilla extract
2 tablespoons milk
40 miniature chocolate covered peanut butter cups, unwrapped

Cooking Instructions

Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside.

Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.

Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

Your recipe for Peanut Butter Cup Cookies reminds me of the one my mom used to make. Thank you bringing back such lovely memories. Love it!!

Scotty Braun (12 May 2020)

Omg, your recipe for Peanut Butter Cup Cookies is the best ever, thank you so much

Johanna Jacobson (11 May 2020)

Ok, this weekend I had a party and your recipe for Peanut Butter Cup Cookies was the talk of the town. Omg, how did you come up with this yummy recipe!

Adella Little (10 May 2020)

I have to tell my friends about your recipe for Peanut Butter Cup Cookies, it is awesome. They are going to love it so much!

Monserrate Ruecker (10 May 2020)

Please share more of your fabulous recipes. Peanut Butter Cup Cookies is the best ever recipe, let me tell you. I cannot rate your cooking highly enough.

Lee Lubowitz MD (8 May 2020)


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